Why does turkey only get one night a year? Its the star, the crowning glory, with its crispy, golden-brown skin and delectable, tender morsels. It pairs well with cranberry sauce and rich gravy. Not to mention sandwiches the next day...
Why does turkey only get one night a year? Its the star, the crowning glory, with its crispy, golden-brown skin and delectable, tender morsels. It pairs well with cranberry sauce and rich gravy. Not to mention sandwiches the next day...